Pune, a city celebrated for its rich cultural heritage, is equally renowned for its delectable culinary offerings. Among its most iconic dishes is Misal Pav—a spicy, flavorful combination of sprouted beans, tangy gravy, crunchy farsan, and soft pav. Whether you’re a local or a visitor, here are the top 10 Misal Pav spots in Pune that promise an unforgettable gastronomic experience.
1. Katakirr Misal (Karve Nagar & Multiple Locations)
A favorite among spice enthusiasts, Katakirr offers Kolhapuri-style Misal with varying spice levels: Tikhat (spicy), Medium Tikhat, and Light Tikhat. Their Misal is accompanied by boiled potatoes, chopped onions, and a refreshing glass of buttermilk (mattha). The eatery operates on a token system, ensuring a smooth dining experience.
2. Bhadait Misal (Erandwane)
Established in 1991, Bhadait Misal is a beloved spot for students and locals alike. Their Misal Thali includes four pavs, Misal rassa, matki kanda (onions cooked with moth beans), shegdana cha laadu (peanut laddoos), taak (buttermilk), and farsan. Known for its homely taste and affordability, it’s a must-visit for authentic Misal Pav.
3. Bedekar Tea Stall (Narayan Peth)
A legendary establishment in Pune, Bedekar Tea Stall is famed for its spicy Misal Pav served with lemon tea and pohe. Despite its humble setting, the flavors are rich and satisfying, making it a staple for Misal lovers.
4. Vaidhya Upahar Gruha (Budhwar Peth)
One of the oldest Misal Pav places in Pune, Vaidhya Upahar Gruha offers a unique green Misal made with green peas. They serve Misal with both bread slices and pav, catering to traditional preferences. The eatery’s colonial-era charm adds to its appeal.
5. Aabachi Misal (Rasta Peth)
Also known as Shree Kala Snacks Centre, Aabachi Misal is a tiny, bustling eatery near Rasta Peth. Their Special Misal Pav is topped with poha chiwda, sev, chopped onions, sprouts, and served with medium-spicy Misal. Quick service and authentic flavors make it a popular choice.
6. Appa Misal (Nana Peth)
Located at the busy Nana Peth signal junction, Appa Misal is known for its spicy Misal topped with matki, farsan, boiled potatoes, pohe, and a special rassa. The eatery is often referred to as “Bhiid Misal” due to its popularity and the owner’s enthusiastic service.
7. Jogeshwari Misal (Shivajinagar)
Offering both regular and special Misal plates, Jogeshwari Misal provides add-ons like buttermilk, extra farsan, yogurt, and boiled matki. The balanced spiciness and sweet undertones make it a delightful choice for Misal enthusiasts.
8. Poona Guest House (Budhwar Peth)
A historical restaurant in Pune, Poona Guest House serves mouthwatering Misal Pav in a warm and welcoming setting. Their Misal Pav, along with Puran Poli and Aamras Puri, offers a traditional and unforgettable culinary experience.
9. Thorat Barbeque Misal (Multiple Locations)
Thorat Barbeque Misal stands out by serving four different Misal curries—Nashik, Puneri, Jain, and Kolhapuri—on a barbeque table that keeps them hot. Patrons can choose their preferred bread, adding a unique twist to the traditional Misal Pav.
10. Damodar P30 (Bibvewadi)
Operating since 1990, Damodar P30 is recognized as the birthplace of the original Misal. Their slightly sweeter Misal pairs perfectly with hot coffee, catering to those who appreciate a milder version of the dish.
Whether you’re a spice aficionado or someone who prefers a milder taste, Pune’s Misal Pav joints offer a diverse array of flavors to satisfy every palate. Embark on this culinary journey and savor the best Misal Pav the city has to offer!
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